Household Management Class 120 completed their entertaining curriculum of wine and formal entertaining last night. We often donate our dinners to a non-profit and are purchased by a patron, and this was no exception. The guests, a lovely group of 12, mostly Denver physicians were mesmerized by not only the finally choreographed ballet of service directed by Debra Bullock, but the culinary artistry created by Chef Althoff was absolutely over the top this time. In my world travels, I have developed a pallet, and Chef’s creamy artichoke soup was indeed a masterpiece. Thanks to all, students and staff both at the front of the house and the back. Dr. Lloyd Lewan and I agreed, it was a first class experience!