January flew by like it was a dream. Mr. Jardine and myself have been on the phone non-stop since the beginning of the year. Now that I have a chance to come up for air, I wanted to remind the rest of you out there that we have a 1 week Systems Course and a 4 week Manager’s course being offered in March. THAT IS RIGHT AROUND THE CORNER! These courses are designed to expand on skill sets that are already established. So, if you have been in the Private Service Industry for 5 years or more and have been following Starkey International, wanting to know our systems….NOW is the time to register!
Please contact Donald Jardine or myself with any questions you may have.
Mr. Donald Jardine & Ms. Kristin Parks
Our Admissions team is super busy this season with new applications on our desk every day. We are excited, busy, and hopeful for all these potential students! We certainly have seem to have some top-notch applicants coming through our ‘doors’! Our next set of classes start in January 2010. Our 8 week Management Program starts here in Denver on January 11, 2010. That class is almost full already! Our 4 week Managers program starts January 4th, 2010 here in Denver as well. We have an applicant coming half-way across the world for this course. Then we have two 1 week Systems courses being offered on either January 4th or January 11th, 2010. These courses offer an overview of our software systems and are designed for the experienced Private Service Professional. Can’t wait to get this New Year started off with a bang!
We are excited about our new program that we are offering at Starkey International. We have just been approved for our Private Service Wine Sommelier Certification (level 1). This course is designed to provide students with an understanding of the essential and fundamental aspects of wine knowledge, based on the five major wine regions of France. The students will examine traditional wine practices and distinguish between those that are more contemporary. Through thoughtful exploration and awareness of basic practices, terminology and evaluation, this introductory course will provide a sound basis for the wine novice as well as a review for those with prior wine knowledge. This 35 hour course will include the following: (more…)
