Announcing Starkey China

Starkey ChinaStarkey International has reached agreements with China’s largest household service organization, China Home Services Association, and Gaoyang Vocational Education Development Center which is working with top universities to provide Starkey education and curriculum throughout China. This would allow Starkey International to engage in the training and education of Chinese household service professionals through mutual cooperation. Gaoyang center was established in 2003 and was one of the earliest entities that helped introduce international programs into China.

These efforts were made possible by Starkey International and Gaoyang’s vision for quality service in China. Working with Starkey, Gaoyang will be launching training programs for Butlers, Housekeepers and other related household service specialties by mid 2013.

 

 

 

Starkey China Starkey China Starkey China Starkey ChinaStarkey China
For more information, please contact Starkey International.

Announcing Starkey China

Starkey ChinaStarkey International has reached agreements with China’s largest household service organization, China Home Services Association, and Gaoyang Vocational Education Development Center which is working with top universities to provide Starkey education and curriculum throughout China. This would allow Starkey International to engage in the training and education of Chinese household service professionals through mutual cooperation. Gaoyang center was established in 2003 and was one of the earliest entities that helped introduce international programs into China.

These efforts were made possible by Starkey International and Gaoyang’s vision for quality service in China. Working with Starkey, Gaoyang will be launching training programs for Butlers, Housekeepers and other related household service specialties by mid 2013.

 

 

 

Starkey China Starkey China Starkey China Starkey ChinaStarkey China
For more information, please contact Starkey International.

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Restoring the Art Starkey International

 

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The Essentials in Service

Mary Louise StarkeyHere at Starkey, we strive to teach the most important lessons of Service Management.  We know that two of the most essential abilities of a Household Manager are:

  1. The Pattern Factor:  Seek out and identify procedures and patterns that are regular “ways” of doing things within a home.  Follow them until you find out whether they are the real requests or preferences of the family or are “ways” of default established by a prior staff person.  Once defined as a preference, make them a written procedure; if they are not, then seek out the preferred way and only then change the pattern by communication and example until it sticks.
  2. Creating Quality of Life: Task Sheets defined are the list of tasks performed or completed daily or weekly, or even seasonally by staff member within a home.  While following established Tasks is essential,  it is the role of the Household Manager to be sure the task is appropriate for that day.  For instance, if the weather is unseasonably warm, and the stated Task is to “turn on the space heater every morning in the sun porch” you must remember to come back after an hour or so and turn off the space heater as the added heat is no longer needed.  Always be in the moment, as your ultimate goal is creating creating Quality of Life!

Class 120 Formal Dinner

Mary StarkeyHousehold Management Class 120 completed their entertaining curriculum of wine and formal entertaining last night.  We often donate our dinners to a non-profit and are purchased by a patron, and this was no exception.  The guests, a lovely group of 12, mostly Denver physicians were mesmerized by not only the finally choreographed ballet of service directed by Debra Bullock, but the culinary artistry created by Chef Althoff was absolutely over the top this time.  In my world travels, I have developed a pallet, and Chef’s creamy artichoke soup was indeed a masterpiece.  Thanks to all, students and staff both at the front of the house and the back. Dr. Lloyd Lewan and I agreed,  it was a first class experience!

Formal Dinner Menu for Class 120